This breakfast bagel sandwich is inspired by my favorite breakfast bagel I get from my local sandwich shop. My homemade version might even be better . . . just saying :) You can have this ready in less than 15 minutes, which is less time than it would take you to get dressed and drive to that sandwich shop.
I could eat this sandwich every single day for breakfast. I crave this all the time. A toasted bagel, topped with melty American Cheese, smoked ham, medium-cooked eggs and velvety smooth cream cheese. Breakfast of Champions right here.
I could eat this sandwich every single day for breakfast. I crave this all the time. A toasted bagel, topped with melty American Cheese, smoked ham, medium-cooked eggs and velvety smooth cream cheese. Breakfast of Champions right here.
I used none other than Eggland's Best Eggs! I feel so good when I eat Eggland's Best Eggs, because I know they are packed with so many nutrients and they have 25% less saturated fat than ordinary eggs.
To
kick-off National Nutrition Month (March), Eggland’s Best (EB) is
searching for their next “Chief Egg Officer” (CEO) who is passionate
about “EB” eggs and the nutritional benefits they bring to the table!
There
are many ways to incorporate “EB” eggs into your meals and Eggland’s
Best would like the next “CEO” to show us how EB eggs are THE ONLY eggs
for them.
Compared
to ordinary eggs, EB eggs have FOUR times more vitamin D, keeping
your bones and muscles strong. They’re beneficial to heart health, as
they contain DOUBLE the omega-3s and have TEN times more vitamin E than
ordinary eggs
You can visit Eggland’s Best website from now until May 24th, to fill out a submission on why you think you would make a great “Chief Egg Officer.” Voting will take place between July 7th and August 2nd, and the winner will be announced on August 4th!
THE BEST PART IS - One
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a Rafflecopter giveaway I was compensated for this post. The above Eggland's Best information, coupon and gift card have been provided by Eggland's Best. The giveaway prize will be shipped by Eggland's Best.
Rise and Shine Breakfast Bagel Sandwich
From: Jenn@eatcakefordinner
(Printable Recipe) or (Printable Recipe)
2 Eggland's Best eggs
salt and pepper
4 thin slices smoked deli ham
1 slice American Cheese
2 Tbl. cream cheese, room temperature
1 plain bagel
Heat a medium skillet over medium-high heat. Crack each egg, side by side, into the skillet. Season with salt and pepper. Cook for 4 minutes on the first side, flip over and cook for another 3 minutes on the second side. The yolk will be soft, but not runny. Remove to a plate. Add sliced ham to the same skillet and cook for about 30 seconds per side, just to heat through. Meanwhile, place the bagel in the toaster.
Remove bagel from toaster and immediately place a slice of American cheese on the bottom half, followed by the warm ham and then both eggs. Spread cream cheese over the top half of the bagel and place on sandwich. Enjoy.
Pinned! My husband loves breakfast sandwiches, and this looks right up his alley :)
ReplyDeleteI love western omelets the most. I could eat them daily.
ReplyDeleteI love scrambled eggs with bacon and sausage.
ReplyDeleteI usually have my egg sunny side up on an English muffin.
ReplyDeleteI love eggs in an egg salad sandwich. SO good!
ReplyDeleteMy favorite way to eat eggs is over easy with bacon and toasted, buttered Italian bread. Yum!
ReplyDeleteWith toast.
ReplyDeleteWith toast.
ReplyDeleteDefinitely on a breakfast sandwich, and this one looks amazing! I might have to go make one right now.
ReplyDeleteI only eat eggs on breakfast sandwiches or baked into things. That's it.
ReplyDeleteI love fried eggs on a bagel! But I also love them in an omelet with veggies.
ReplyDeleteI love cooking and make breakfast sandwiches at least 3x a week
ReplyDeleteOn toast with bacon
ReplyDeleteI love scrambled eggs and sometimes I also put them in a breakfast burrito.
ReplyDeleteI love eggs most any way you can make them. I guess my favorite is fried, over medium, with bacon, grits, and cheese. This breakfast sandwich makes me want to lick the monitor! Must try it soon! Thanks for the giveaway!
ReplyDeleteMy favorite way to eat eggs is poached on top of riced potatoes.
ReplyDeleteScrambled, in a sandwich with a hash brown patty and slice of cheese on an English muffin. Or sourdough bread if I'm out of English muffins.
ReplyDeleteMy favorite way to eat eggs is poached in eggs benedict
ReplyDeleteI am not a huge egg fan - but I will eat them scrambled with lots of cheese or a Denver omelet with lots of cheese - notice the trend - lots of cheese please!!
ReplyDeleteDefinitely as eggs benedict or with any burger as over easy egg
ReplyDeleteI like to scramble them with some hot sauce and parmesan cheese and then put them in either a soft tortilla or flatbread.
ReplyDeletereally looks good
ReplyDeleteI like eggs over easy with toast.
ReplyDeleteI like my eggs over easy or sometimes on whole wheat toast.
ReplyDeleteI like scrambled eggs and toast.
ReplyDeleteMy favorite way to eat eggs is in a muffin sandwich with ham and melted cheese.
ReplyDeleteLove to scramble eggs with scallions and chunks of cream cheese.
ReplyDeletenettiecrain@live.com
Scrambled with bacon. chedeb5353@hotmail.com
ReplyDeleteI like hash brown potatoe, onion, and red peppers with eggs cooked in the center
ReplyDeleteWe love making egg scrambles for any meal.
ReplyDeleteI like my eggs fried sunny side up. A great way to start a day!
ReplyDeletelooks amazing!
ReplyDeleteI must say that I don't have a single "favorite" way to eat an egg. I love eggs in just about any form: fried (sunny side up), scrambled, hard boiled, deviled, egg salad, ---- well, you get the idea.
ReplyDeleteI must say that your breakfast bagel sandwich looks delicious. Much better than mine. Thanks for sharing.
My favorite way to eat eggs is scrambled.
ReplyDeleteMy favorite way to eat eggs is as an egg burrito.
ReplyDeleteMy favorite way to eat eggs is in Creme Brulee! But when I'm not eating dessert, my other favorite way to eat eggs is in a frittata.
ReplyDeleteIn an omelet with lots of veggies.
ReplyDeleteI like egg breakfast burritos.
ReplyDeleteI love scrambled eggs.
ReplyDeleteScrambled with avocado!
ReplyDeleteBreakfast Sandwich
ReplyDeleteOver Easy and on a piece of toast.
ReplyDeleteI like them fried on a piece of toast or english muffin
ReplyDeleteI like them fried, hard, with a few pieces of bacon and a slice of toast.
ReplyDeleteI love scrambled eggs with salsa!
ReplyDeletefrench toast
ReplyDeleteSausage and egg burrito with chile con queso. Sometimes we substitute ham or bacon for the sausage.
ReplyDeleteAdd fried fish fillet to it and see if you like that as well.
ReplyDelete